Poisons: Characteristics, Fumes, Smells, and Detection Methods

Poison fumes

Poisons have played significant roles throughout history, from ancient assassinations to modern forensic investigations. Each poison has unique physical and chemical properties that aid in its identification and detection. These properties, such as colour, fume colour, smell, and specific diagnostic tests, are crucial for forensic toxicology, enabling experts to determine the presence of toxic substances in criminal cases, accidental exposures, or medical emergencies.

This table provides an overview of various poisons, highlighting their distinguishing characteristics and the methods commonly employed to identify them. Understanding these properties is essential for ensuring accurate and timely responses in forensic and medical scenarios.

PoisonColorFume ColorSmellCommon Test
ArsenicGray or metallicNoneOdorlessMarsh test, Reinsch test
CyanideWhite (powder)ColorlessBitter almondPrussian blue test, sodium picrate test
Carbon MonoxideColorlessColorlessOdorlessCarboxyhemoglobin level analysis
ChloroformColorlessColorlessSweet, pleasantUV spectroscopy
Hydrogen SulfideColorlessColorlessRotten eggsLead acetate paper test
MercurySilver metallicNoneOdorlessReinsch test, flame test
Phosphorus (White)White or yellowWhite fumesGarlic-likeLuminol test
StrychnineWhite (crystalline)NoneBitter taste (not smell)Chromatography
MethanolColorlessColorlessSweet, alcoholicChromatography, formaldehyde reaction
LeadGray or white powderNoneOdorlessFlame test, atomic absorption spectroscopy
AmmoniaColorlessColorlessPungentNessler’s reagent test
FormaldehydeColorlessColorlessPungentSchiff’s test, chromotropic acid test
Sulfur DioxideColorlessWhite fumesPungent, suffocatingPotassium permanganate test
Oxalic AcidWhite crystalsNoneOdorlessCalcium chloride test
Aconite (Monkshood)Brown (extract)NoneOdorlessAlkaloid detection tests (e.g., Dragendorff’s reagent)
AntimonySilvery-whiteNoneOdorlessMarsh test, Gutzeit test
Chlorine GasGreenish-yellowGreenish-yellowPungent, irritatingBleaching test (litmus paper)
Nitrogen DioxideReddish-brownReddish-brownPungent, acridGriess test for nitrates/nitrites
ThalliumGray (metal)NoneOdorlessFlame test (green flame), Reinsch test
BariumWhite (powder)NoneOdorlessSulfate precipitation test
Zinc PhosphideGray-blackNoneRotten fishSilver nitrate test
BenzeneColorlessNoneSweet, aromaticGas chromatography-mass spectrometry (GC-MS)
Fluorine GasPale yellowPale yellowPungentElectrochemical sensors
PoloniumSilvery-whiteNoneOdorlessAlpha particle detection
Ethylene GlycolColorlessNoneSweetChromatography
SarinColorlessNoneOdorless or fruityEnzyme inhibition assays (e.g., cholinesterase)
Hydrofluoric AcidColorlessNoneAcrid, irritatingCalcium gluconate test
RicinWhite (powder)NoneOdorlessELISA, PCR, or chromatography
DioxinsColorless to pale yellowNoneOdorlessHigh-resolution GC-MS
Botulinum ToxinColorlessNoneOdorlessMouse bioassay, ELISA
ParaquatBlue (solution)NoneOdorlessDithionite test (blue color change)
Herbicides (General)Varies (often colorless)NoneVaries (often mild)Chromatographic methods
TetrodotoxinWhite (powder)NoneOdorlessImmunoassays, chromatography
BromineReddish-brownReddish vaporStrong, chokingReaction with starch to form brominated compounds

Explanation

  1. Colour: Indicates the physical appearance of the poison (solid, liquid, or powder).
  2. Fume Color: Describes the colour of vapours, if emitted when the poison is heated or reacts.
  3. Smell: Characteristic odors that can help in identification.
  4. Standard Test: Laboratory or field tests frequently used for forensic or toxicological analysis.


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